Sweet Freedom Summit

Sugar is a DRUG, Getting off it requires a strategy, not a diet.

Sugar is everywhere and could unwittingly be responsible for you feeling sick, tired, depressed or overweight …

Discover the program with the proven strategy to end sugar addiction for good!

Sherry Strong

Like millions of people,  I was completely addicted to sugar. I used to start the day with half a liter of Sara Lee Ultra Chocolate ice cream and didn’t stop eating sugar until I fell asleep. 

That was two decades ago.  I was obese, sick and depressed to the point of wanting to die. The hold sugar had on me felt like a prison I could not break free from.

All of that changed when I figured out how to end sugar addiction. It felt like the sweetest freedom of all and I knew there had to be a way to help others achieve this. 

If you’ve tried diet-based or meal planning programs, like I did to deal with sugar addiction and it hasn’t stuck, there’s a reason why.

I spent over 10 years developing a methodology and program that works on the inner game of ending sugar and food addiction. It worked so well that I’ve since helped thousands of people including elite athletes, celebrities and CEO’s to return to eating real food so they can live their best life.

If you are struggling to give up sugar or even if you want to protect yourself from sugar’s impact, – whether a health professional, busy mom or career-driven person I’ve developed a program that can help you, find peace with food and sugar so you can achieve sweet freedom too.

Before and After

The Sweet Freedom Program

The Sweet Freedom Program is designed to end the hold sugar has on you and your family and will help;

Eliminate Sugar Cravings

Heal Sugar Erosion

Replace Nutrients Sugar Strips From Your Body

Move Beyond Dieting and Complicated Meal Plans to

Discover What Really Works

Learn how to win the inner game that ends sugar addiction

Enter your details to register your interest in this life-changing program

Sherry Strong

Sherry Strong is a food philosopher, chef, nutritionist and the curator and co-founder of the World Wellness Project. She is the former Victorian Chair of Nutrition Australia, Melbourne President of Slow Food, TEDxTokyo 2009 speaker and was a faculty member of the Institute of Holistic Nutrition. Currently, Sherry is the CEO of the Return to Food Academy, which trains health coaches to give their clients a holistic, healthy relationship with food, their bodies and the planet.

Her journey from eating what she calls a “lethal recipe” to real food, and seeking non-food nourishment, forms the basis for her book, Return To Food: The Life-Changing Anti-Diet. In it, she presents philosophies like Nature’s Principle, The Lethal Recipe and The Consumption Concept, which also form the foundation for her educational and coaching programs.