Sherry Strong is a Food Philosopher and Nutritional Strategist. She is a Chef, Nutritionist, the Curator & Co-Founder of the World Wellness Project, former; Victorian Chair of Nutrition Australia, Melbourne President of Slow Food, TEDxTokyo 2009 speaker and was on the faculty of the Institute of Holistic Nutrition. Sherry's written & illustrated a book called 'A Return To Food - how going back is the way forward' and now founder of the Jiivala Holistic Culinary Academy & Mentorship Program for Holistic Entrepreneurs.

It’s Not About Food

In case you didn’t see the blog article from last week, click on this link to read it here. It must seem odd that a food philosopher, (as I’ve branded myself for the last 15 years) would write a blog titled ‘It’s not about the food” and you’re right. Odd and counter-intuitive yet spot on. One thing…

My Birthday Gift to YOU

Spring is a big time for me. What does it mean for you? There is spring cleaning which we normally associate with the house. I’ve just moved from the Vancouver to Bowen Island which has been a great opportunity to clean out what is unwanted and have a fresh less cluttered start (see my kitchen…

Raw Choc Slice

Remember to appreciate all the effort that goes into obtaining all these ingredients in nature. If you had to do this in nature you would work off a great deal of calories. If you eat a lot of this slice and sit at a desk all day then you will be eating way more calories…

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