Sherry Strong interviews Mark Wuttke about ethical skin care and the LOHAS idea of living. Sustainability is only one of many aspects that is discussed and the information can be applied to many other areas in life, such as food and health.
Author: Sherry Strong
http://www.sherrystrong.com Sherry Strong is a Food Philosopher and Nutritional Strategist. She is a Chef, Nutritionist, the Curator & Co-Founder of the World Wellness Project, former; Victorian Chair of Nutrition Australia, Melbourne President of Slow Food, TEDxTokyo 2009 speaker and was on the faculty of the Institute of Holistic Nutrition. Sherry's written & illustrated a book called 'A Return To Food - how going back is the way forward' and now founder of the Jiivala Holistic Culinary Academy & Mentorship Program for Holistic Entrepreneurs.
